Linguine With Mushrooms And Asparagus In Creamy Parmesan Sauce

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
661
FAT
77%
CHOL
13%
SOD
28%

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Ingredients for 2 servings

6 oz. whole wheat linguine

2 Tbsp. olive oil

15 pieces of asparagus, cut into 2 inch pieces

1 cup sliced mushrooms

1 zucchini, chopped

1/2 cup onion, chopped

2 cloves garlic

Salt and pepper

1/4 cup milk

1/2 cup shredded parmesan cheese

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