Honey Custard Meringue Tarts

1 fave
More from this source
donna hay

Comments

Add a comment

Ingredients

1 sheet store-bought shortcrust pastry, thawed

2 tablespoons milk

2 tablespoons single (pouring) cream

1 egg

1 egg yolk, extra

2 tablespoons honey

1 teaspoon vanilla extract

2 eggwhites

½ cup (110g) caster (superfine) sugar

½ teaspoon white vinegar

You might also like

Key Lime Meringue Tarts
Dessert First
Lime Meringue Tart
David Lebovitz
Lime Meringue Tart
My Baking Addiction
Blueberry Meringue Tarts
Delicious Everyday
Marmalade Meringue Tarts
Great British Chefs
Lemon-Almond Meringue Tart
Martha Stewart
Blueberry Meringue Tarts
Food & Wine
Gooseberry Meringue Tart
BBC Good Food
Pomegranate Meringue Rose Tart
Saveur
Rhubarb Meringue Tart
Orangette