Miso Soup With Carrots And Tofu

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
49
FAT
6%
CHOL
0%
SOD
42%

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Ingredients for 6 servings

6 cups water

1/8 teaspoon salt, or to taste

1 medium carrot, cut into 1/4-inch dice

1/3 cup shiro miso (white fermented soybean paste)

1/2 cup 1/4-inch dice of silken tofu (3 oz)

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