Challah

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King Arthur Flour
Nutrition per serving    (USDA % daily values)
CAL
400
FAT
27%
CHOL
42%
SOD
33%

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Ingredients for 10 servings

2 tbs Active Dry Yeast

2 cups warm water

1/4 cup Granulated Sugar

1/4 cup Vegetable Shortening

3 large Eggs

6 1/2 cups unbleached all-purpose flour

2 tsp Salt

1 x Egg

1 tbs cold water

Poppy Seeds, optional

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