Roast Beef And Couscous Rolls

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3 tablespoons olive oil

1/2 teaspoon salt

1 red bell pepper , cut lengthwise into 1/4-inch-thick strips

1/3 cup freshly grated parmesan cheese

3/4 cup couscous

1 lb thinly sliced rare roast beef

1/4 cup thinly sliced scallion

2 tablespoons red wine vinegar

3 tablespoons minced fresh parsley leaves

3 tablespoons fresh orange juice

1/2 cup finely chopped celery

bibb lettuce , rinsed and spun dry, for garnish

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