Strawberry-Ricotta "Pop Tarts"

4 faves
More from this source
SF Gate

Comments

Add a comment

Ingredients

Cream cheese tart dough:

8 ounces cream cheese, softened

8 ounces unsalted butter, softened

2 teaspoons ricotta cheese

Seeds scraped from 1/2 vanilla bean, or 1 teaspoon vanilla extract

2 cups all-purpose flour + more for dusting work surface

1 teaspoon kosher salt

Filling:

1/4 cup + 2 tablespoons strawberry jam

1/4 cup + 2 tablespoons ricotta cheese

Granulated sugar, for dusting

You might also like

Homemade Pop-Tarts
Fine Cooking
Honey Apple Pie Pop Tarts
One Hungry Mama
Pumpkin Pie Pop Tarts With Maple Glaze
Joy The Baker
Homemade Pop Tarts
smitten kitchen
Bbq Pulled Pork Pop Tarts
Spoon Fork Bacon
Cristina’s Homemade Pop Tarts
Cristina Ferrare
Homemade Pop Tarts
Handle the Heat
Mini Pumpkin Pie Pop Tarts
One Hungry Mama
S'mores Pop Tarts
Handle the Heat
Pocket Pop Tarts Recipe
Cooking With My Kid