Asparagus Bow-Tie Pasta

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
194
FAT
37%
CHOL
20%
SOD
26%

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Ingredients for 4 servings

2 cups farfalle (bow-tie pasta), uncooked

1 lb. fresh asparagus spears, trimmed, cut into 1-inch lengths

1/2 cup halved orange pepper strips

1/4 cup julienne-cut oil-packed sun-dried tomatoes, undrained

1/2 cup chicken broth

1/4 cup whipping cream

1 Tbsp. chopped fresh oregano

1 cup KRAFT Shredded Italian* Five Cheese with a TOUCH OF PHILADELPHIA

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