Caramel Apple Macarons With Cinnamon Apple Butter Buttercream

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Kevin & Amanda


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90 grams aged egg whites

110 grams almond flour

200 grams powdered sugar

1 vanilla bean

25 grams white granulated sugar

1 tsp cocoa powder or powdered food coloring (optional)

1 stick (1/2 cup) butter, softened

3 cups powdered sugar

1/2 cup peanut butter

1/4 cup milk

1 teaspoon vanilla extract

8 oz milk chocolate chips

8 oz heavy cream

3 oz semi sweet chocolate

1 tbsp shortening (Crisco)

1 (11-ounce) package Kraft Caramel Bits

2 tablespoons heavy cream

1/2 teaspoon pure vanilla extract

pinch of salt

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