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Peppers Filled With Corn, Chilli & Cheese

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BBC Good Food
Related tags
gluten free low carb nut free vegetarian
Nutrition per serving    (USDA % daily values)
CAL
284
FAT
63%
CHOL
7%
SOD
7%

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Ingredients for 4 servings

4 peppers , any colour, tops removed and deseeded

50.0g vegetarian cheddar , grated

2.0 tbsp olive oil

175.0g frozen sweetcorn

2.0 tbsp chopped fresh coriander

1 red onion , finely chopped

1 red chilli , deseeded and finely chopped or 1 tsp cayenne pepper

2 courgettes , diced

1 avocado , diced

1.0 tsp ground cumin

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