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Healthier Banana Muffins

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Food.com
Related tags
brunch low fat vegetarian mothers' day breakfast
Nutrition per serving    (USDA % daily values)
CAL
194
FAT
6%
CHOL
9%
SOD
10%

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Ingredients for 12 servings

2 cups white flour

3 ounces Splenda brown sugar blend

1/2 cup dannon light vanilla yogurt

2 teaspoons baking powder

1 teaspoon cinnamon

1/4 cup egg substitute

6 small ripe bananas , mashed

1/4 cup unsweetened cocoa powder

2 tablespoons pecan pieces

2 teaspoons vanilla extract

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