Sweet & Sour Beef-Cabbage Soup

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Eating Well
Nutrition per serving    (USDA % daily values)
CAL
455
FAT
46%
CHOL
26%
SOD
491%

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Ingredients for 6 servings

1-2 tablespoons cider vinegar

1 15-ounce can crushed or diced tomatoes

1/4 teaspoon salt

1 medium Golden Delicious or other sweet-tart cooking apple, unpeeled, diced

1 1/2 teaspoons caraway seeds

3 cups coarsely chopped Savoy, or green cabbage

6 cups reduced-sodium beef broth

2 1/2 cups frozen bell pepper and onion mix, thawed, chopped

1 teaspoon dried thyme

1 pound lean (90% or leaner) ground beef

Freshly ground pepper to taste

1 1/2 tablespoons honey

1 tablespoon paprika, preferably Hungarian sweet

1 tablespoon canola oil

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