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Apple Sage Tarte Tatin

Nutrition per serving    (USDA % daily values)
CAL
388
FAT
77%
CHOL
23%
SOD
16%

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Ingredients for 8 servings

1 cup apple cider

3/4 cup (1 1/2 sticks) butter, cut into chunks

1/2 cup sugar

4 teaspoons molasses

4 apples, such as granny smith or Golden Delicious, peeled, cored and quartered

1 1/2 teaspoons McCormick® sage, Rubbed

1 sheet frozen puff pastry, thawed

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