Turkish Delight

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Great British Chefs
Nutrition per serving    (USDA % daily values)
CAL
290
FAT
1%
CHOL
0%
SOD
1%
Uploaded by: Great British Chefs

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Ingredients for 4 servings

300 g of Neige d├ęcor

24 g of cornflour

234 ml of water

183 g of caster sugar

67 ml of glucose syrup

24 ml of rose petal essence

1/2 lemon, juiced

1 bottle of red food colouring

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