Peanut Butter Ganache Cookies

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Leite's Culinaria

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Ingredients

1 cup plus 2 tablespoons smooth natural peanut butter

1 cup unsalted butter, softened

1 1/2 cups minus 1 tablespoon sugar, plus additional sugar for sprinkling

2 large eggs

1 teaspoon pure vanilla extract

2 1/3 cups unbleached all-purpose flour

2 teaspoons baking soda

3/4 teaspoon salt

6 ounces dry-roasted unsalted peanuts

1 pound bittersweet chocolate

1 pint heavy cream

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