FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Pork Rib Roast With Balsamic Onion Marmalade

Comments

Add a comment

Ingredients

1 tablespoon crushed red pepper

1 1/2 teaspoons black peppercorns

1 1/2 teaspoons juniper berries

1 1/2 teaspoons allspice berries

3 bay leaves

8 cups water

1 tablespoon ground cumin

1 tablespoon soy sauce

1 small onion, halved, plus 4 medium onions, halved and thinly sliced

2 garlic cloves, crushed

2 thyme sprigs

One 3 1/4-pound bone-in, center-cut pork roast (about 4 ribs), cut through the chine bone

1 tablespoon vegetable oil

Pinch of ground cloves

Kosher salt and freshly ground pepper

1/4 cup dark brown sugar

2/3 cup balsamic vinegar

1 1/2 teaspoons orange zest

You might also like

Grilled Tuscan Pork Rib Roast With Rosemary Coa...
Epicurious
Mustard-Crusted Pork Roast With Shallots And Wi...
Real Simple
Standing Rib Roast With Porcini And Bacon Sauce
Epicurious
Cook The Book: Pork Rib Roast With Rosemary And...
Serious Eats
Honey-Roasted Pork With Greens
Epicurious
Roasted Salt-And Spice-Packed Pork Loin
Epicurious
Standing Rib Roast Of Pork With Tuscan Herb Sauce
Food & Wine
Pork Rib Roast With Fig And Pistachio Stuffing
Epicurious
Pomegranate-Glazed Roast Pork
Food & Wine
Bacon And Spinach-Stuffed Rib-Eye Roast
Bon Appetit