Light Bacon Chicken Wraps

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Parade Magazine
Nutrition per serving    (USDA % daily values)
CAL
171
FAT
41%
CHOL
19%
SOD
22%
Uploaded by: Parade Magazine Magazine

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Ingredients for 8 servings

3 cup shredded rotisserie chicken

4 slice chopped low-sodium bacon

1 cup grated low-fat Monterey Jack

3 chopped scallions

Light ranch dressing

2 flour tortillas

Shredded romaine

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