Steak Chili

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Nutrition per serving    (USDA % daily values)
CAL
301
FAT
19%
CHOL
0%
SOD
42%

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Ingredients for 6 servings

1 tablespoon ground cumin

2 tablespoons olive oil

1 (15 ounce) can kidney beans, drained

1 green chile pepper

2 tablespoons chili powder

2 pounds steak - cut into 1 inch cubes

2 onions, chopped

3 cloves garlic, minced

1 1/2 teaspoons ground cayenne pepper

2 (29 ounce) cans diced tomatoes

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