Jamaican Beef Patties Recipe

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Nutrition per serving    (USDA % daily values)
CAL
334
FAT
66%
CHOL
46%
SOD
34%

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Ingredients for 15 servings

2 egg yolks

1 cup cold butter or shortening

1 cup bread crumbs

1/2 teaspoon salt

1 tablespoon fresh thyme

3 cups all-purpose flour

2 tablespoons peanut oil

3/4 cup iced water

1 medium onion, diced

Water

1/2 teaspoon Scotch Bonnet pepper, chopped

4 sprigs scallions, sliced

Fresh ground pepper

2 tablespoons curry powder

Egg wash (1 egg beaten with 1/4 cup water)

1 teaspoon salt

1 tablespoon vinegar

1 pound ground beef

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