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Squash Blossoms Stuffed With Goat Cheese

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Cooking with Michele
Related tags
sides low carb vegetarian
Nutrition per serving    (USDA % daily values)
CAL
191
FAT
32%
CHOL
19%
SOD
13%

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Ingredients for 8 servings

8 large squash blossoms

4 ounces goat cheese, plain or flavored

1/2 cup flour

salt and pepper

1 large egg, beaten

1/2 cup bread crumbs

2 tablespoons extra virgin olive oil

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