Galette De Rois

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David Lebovitz
Nutrition per serving    (USDA % daily values)
CAL
650
FAT
138%
CHOL
51%
SOD
12%
Uploaded by: David Lebovitz

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Ingredients for 8 servings

1 cup (100g) almond flour

1/2 cup (100g) sugar

pinch salt

zest of 1/2 orange (unsprayed)

3 1/2 ounces (100g) unsalted butter, cubed, at room temperature

2 large eggs, at room temperature

2 teaspoon rum

1/8 teaspoon almond extract

1 pound (450g) puff pastry, divided in two pieces, chilled

a whole almond or piece of candied fruit to be the fève

1 egg yolk

1 teaspoon milk

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