Blue Cornbread Donut Stuffed With Andouille Sausage And Peppers

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DietsInReview.com
Nutrition per serving    (USDA % daily values)
CAL
119
FAT
15%
CHOL
4%
SOD
11%
Uploaded by: DietsInReview

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Ingredients for 6 servings

1 Vegan Blue Cornbread recipe

1 andouille sausage from Applegate, chopped

1/4 cup finely chopped red bell peppers

1/4 cup finely chopped yellow onions

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