Taiwanese Salt And Pepper Chicken (鹹酥雞)

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Rasa Malaysia
Nutrition per serving    (USDA % daily values)
CAL
3901
FAT
1070%
CHOL
280%
SOD
170%
Uploaded by: Rasa Malaysia

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Ingredients for 2 servings

8 oz chicken breast, cut into bite-size cubes

1 cup fresh basil leaves

1 cup cornstarch

2 cups oil for deep-frying

1/4 teaspoon (or to taste) bottled pepper salt

1 tablespoon scallions, chopped finely

3 cloves garlic, minced

1 tablespoon ginger, minced

1 teaspoon salt

1 teaspoon sugar

2 tablespoon water

1 tablespoon rice wine

1/4 teaspoon baking soda

1 tablespoon dark soy sauce

1/2 teaspoon chicken bouillon

1/4 teaspoon pepper salt

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