Four Thieves Vinegar Recipe

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Nourished Kitchen
Nutrition per serving    (USDA % daily values)
CAL
942
FAT
13%
CHOL
0%
SOD
4%

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Ingredients for 1 serving

2 tablespoons chopped fresh lavender flowers

2 tablespoons chopped fresh rosemary

2 tablespoons chopped fresh mint

2 tablespoons chopped fresh sage

2 tablespoons chopped fresh marjoram

2 tablespoons chopped fresh anise hyssop

4 cloves garlic, peeled and crushed

1 quart white wine or apple cider vinegar, preferably raw

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