Chorizo, Lentil & Chickpea Soup

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
339
FAT
20%
CHOL
9%
SOD
58%

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Ingredients for 4 servings

olive oil

1 x 400g tin chickpeas , drained and rinsed

2 stalks celery , halved lengthways and thickly sliced

parsley (optional)

6.0 tbsp red or green lentils

1 large onion , chopped

750.0ml chicken stock

big pinch chilli flakes

2 carrots , halved lengthways and thickly sliced

100.0g chorizo , cut into small chunks

1.0 tsp smoked paprika

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