Adobo Beef Tacos With Pickled Red Onions

More from this source
Food.com
Nutrition per serving    (USDA % daily values)
CAL
558
FAT
63%
CHOL
71%
SOD
53%

Comments

Add a comment

Ingredients for 4 servings

8 small corn tortillas , warmed (6 to 7-inch diameter)

Seasoning

1 teaspoon ground chipotle chile pepper

1 tablespoon smoked paprika

2 (8 ounce) steaks (beef shoulder top blade, flat iron)

1 cup queso fresco , crumbled

1 cup red onion , thinly sliced

fresh cilantro , chopped

1 teaspoon salt

2 teaspoons adobo seasoning

Pickled Red Onions

2 tablespoons honey

1/3 cup white wine vinegar

You might also like

Adobo Beef Tacos With Pickled Red Onions
Beef Board Recipes
Grilled Chile-Lime Flank Steak Soft Tacos
Cat Cora
Carnita-Style Beef With Roasted Peppers And Onions
The Pioneer Woman
Taco Bites
Cristina Ferrare
Bite-Size Tacos
My Baking Addiction
Beef Tacos
No Recipes
Crunchy Ground Beef And Cheesy Tacos
Spoon Fork Bacon
Simple Steak Soft Tacos With Sweet Corn Salsa
Cheeky Kitchen
Tacos Al Carbon
Homesick Texan
Skirt Steak Tacos Recipe
Steamy Kitchen