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Scrambled Tofu

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Great British Chefs
Related tags
dairy free low carb vegan vegetarian asian

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Ingredients

1 block (~450g) firm tofu (NOT silken)

1 onion, diced

1 Tbsp soy sauce

1/2 tsp turmeric

3 Tbsp nutritional yeast (optional)

1 Tbsp olive oil

salt and pepper

mushrooms, tomatoes and kale, parsley

bell peppers, jalapeƱos, tomato, cilantro

mushrooms, peas, tomato, cauliflower curry powder

cabbage, carrots, cilantro

broccoli, red pepper, corn, lemon zest, red chilli, basil

bell peppers, potatoes, tomato, parsley or cilantro

Toast

Fried potato

tortillas (corn or flour)

avocado

Toasted seeds (especially pumpkin and sunflower)

chutney

Fresh chopped tomato

salsa

Fresh chillis

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