Brie, Bacon And Basil Pasta

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What's Gaby Cooking
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10 oz pasta

1/2 cup pasta water - reserved

4 pieces think sliced bacon

1/2 yellow onion, thinly sliced

2 cloves garlic, minced

1/2 lb brie, cut into cubes

10 basil leaves, cut into a chiffonade

Kosher salt and freshly cracked black pepper to taste

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