Cauliflower Watercress Soup

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Skinny Taste
Nutrition per serving    (USDA % daily values)
CAL
99
FAT
12%
CHOL
4%
SOD
10%
Uploaded by: Skinny Taste

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Ingredients for 4 servings

1 tbsp butter

1/2 cup chopped onions

1 tbsp unbleached flour (all purpose is fine too)

4 cups reduced sodium chicken broth (vegetarians can use vegetable broth)

1 medium head cauliflower, chopped (about 1 1/2 lbs florets)

4 cups watercress (3 oz)

kosher salt and pepper to taste

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