Aunt Sabella's Black Chocolate Cake With Fudge Icing

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2 oz. unsweetened chocolate, chopped

5 tbsp. plus 1 tsp. unsalted butter, softened

1 1/4 cups sifted flour

1 tsp. salt

1 tsp. baking soda

1 cup buttermilk

1 cup sugar

2 egg yolks

5 tbsp. cocoa

6 tbsp. unsalted butter, melted

5 tbsp. hot freshly brewed coffee

1 1/2 tsp. vanilla extract

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