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Sourdough Pancakes

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Wild Yeast
Related tags
brunch dairy free low carb nut free vegetarian breakfast
Nutrition per serving    (USDA % daily values)
CAL
29
FAT
7%
CHOL
4%
SOD
33%

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Ingredients for 14 servings

511 gm mature 100%-hydration sourdough starter

2 tbsp maple syrup or maple sugar

2 tbsp vegetable oil

2 tbsp eggs

1/2 tbsp salt

1/2 tbsp baking soda

1 tbsp baking powder

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