How To Make Beef Tongue For Sandwiches

37 faves
More from this source
Food Republic
Nutrition per serving    (USDA % daily values)
CAL
254
FAT
17%
CHOL
17%
SOD
949%
Uploaded by: Food Republic

Comments

Add a comment

Ingredients for 8 servings

1 whole beef tongue

16 cups water

1 diced large onion

2 peeled and diced carrots

2 stalks celery

6 garlic cloves

10 allspice berries (whole)

15 peppercorns (whole)

1/2 bunch thyme

1 bunch parsley

1 cup salt

1 cup sugar

You might also like

Beef Tacos De Lengua
Simply Recipes
Pistachio-Lemon Langues De Chat (Cat's Tongues)
The Kitchn
The Nasty Bits: Tongue Tied
Serious Eats
The Nasty Bits: Duck Tongue
Serious Eats
The Nasty Bits: Lamb's Tongue
Serious Eats
The Nasty Bits: Confit Of Pork Tongue With Warm...
Serious Eats
Gyutan (Bbq Beef Tongue)
Just One Cookbook
Beef Tongue, Chorizo And Potato Taquitos With T...
Baketard
Tongue Tied
Drink of the Week
Sous Vide Grass Fed Beef Tongue ‘N Cheek
Nom Nom Paleo