Layered Asian Dip

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
159
FAT
7%
CHOL
3%
SOD
19%

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Ingredients for 30 servings

1 tablespoon chopped fresh parsley

cooking spray

1 tablespoon milk

2 tablespoons packed brown sugar

4 drops red pepper sauce, if desired

2 teaspoons worcestershire sauce

Garnish

Sauce

1/3 cup unsalted cashews , chopped

2/3 cup shredded carrot

Topping

2 teaspoons cornstarch

neufchatel cheese (less fat cream cheese)

4 medium green onions , sliced

Base

Wonton Dippers

2 tablespoons ketchup

1 cup cubed chicken (I use the honey grilled strips)

2 tablespoons soy sauce

1/2 cup water

1/4 teaspoon ground ginger

1 tablespoon rice wine vinegar

30 wonton skins

1 garlic clove , finely chopped

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