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Focaccia

2 faves
Nutrition per serving    (USDA % daily values)
CAL
1020
FAT
52%
CHOL
0%
SOD
234%

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Ingredients for 2 servings

400 gm Flour

100 gm Whole Wheat Flour

400 gm Water, divided

3.5 gm instant yeast

9 gm Salt

25 gm Olive Oil,plus more for the top

1 tbsp fresh rosemary leaves

1/2 tbsp coarse salt

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