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15-Minute Chicken Margherita

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Bertolli
Related tags
main-dish low carb low fat nut free dinner italian
Nutrition per serving    (USDA % daily values)
CAL
396
FAT
27%
CHOL
73%
SOD
20%

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Ingredients for 4 servings

4 fully-cooked breaded chicken cutlets*

1/2 cup Sargento Classic Shredded Mozzarella Cheese (about 2 oz.)

8 ounces bow tie pasta, cooked and drained

1 jar Bertolli Tomato & Basil Sauce

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