Miso Oat Porridge

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101 Cookbooks
Nutrition per serving    (USDA % daily values)
CAL
169
FAT
18%
CHOL
4%
SOD
11%

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Ingredients for 4 servings

1 tablespoon unsalted butter

1 1/2 cups / 5 oz / 140 g rolled oats

3 cups / 700 ml water

1 tablespoon miso, or to taste

toppings: lots of toasted walnuts, minced chives, shaved radishes, cream or creme fraiche

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