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Grilled Cheddar Tacos Al Pastor

1 fave
Nutrition per serving    (USDA % daily values)
CAL
359
FAT
58%
CHOL
24%
SOD
18%

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Ingredients for 8 servings

3 Tbsp. annatto paste

4-1/2 tsp. white vinegar

4-1/2 tsp. honey

2 guajillo chiles, stemmed, seeded and hydrated

1 clove garlic

1/2 tsp. ground allspice

1/4 tsp. ground cloves

1-1/4 cups chopped fresh pineapple, divided

1-1/2 lb. pork blade steaks, 1/4 inch thick

16 corn tortillas (4 inch)

8 KRAFT Big Slice Sharp Cheddar Cheese Slice, halved

1/2 cup finely chopped onions

1/4 cup finely chopped fresh cilantro

2 limes, quartered

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