Shredded Brussels Sprouts And Apples

11 faves
More from this source
SHAPE Magazine
Nutrition per serving    (USDA % daily values)
CAL
196
FAT
42%
CHOL
0%
SOD
3%

Comments

Add a comment

Ingredients for 4 servings

1 large, crisp apple, cut into bite-sized wedges

Juice of 1 lemon

4 ounces extra-firm tofu, cubed

Fine-grain sea salt

1 tablespoon olive oil

2 cloves garlic, minced

1 tablespoon maple syrup

3/4 pound Brussels sprouts, washed and cut into 1/8-inch wide ribbons

1/3 cup toasted pine nuts, chopped, divided

You might also like

Apple And Pomegranate Brussels Sprout Salad
Joy The Baker
Brussels Sprout & Apple Salad
Running With Tweezers
Raw Brussels Sprout Salad With Poppy Seed Dressing
Pamela Salzman
Apple-Blistered Brussels Sprouts
Cook Taste Eat
Glazed Brussels Sprouts And Apples In Browned B...
Food52
Butternut Squash, Brussels Sprout, And Bread St...
Food52
Shredded Brussels Sprouts & Apples Recipe
101 Cookbooks
Brussels Sprout Sliders Recipe
Pamela Salzman
Roasted Brussels Sprouts & Apples
Oh My Veggies
Roasted Herb Pork Loin With Brussels Sprouts, F...
The Skinny