Lentil Salad With Meyer Lemon Vinaigrette

By Food52
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Ingredients

1 small bunch of radishes

1 medium sweet potato

olive oil

sea salt, black pepper

1 cup lentils

2 garlic cloves, seperated

1 bay leaf

3 shallots

1 tablespoon Dijon mustard

1 tablespoon sherry vinegar

3 tablespoons Meyer lemon juice

1 teaspoon Meyer lemon zest

ricotta salata cheese

1/4 cup pepitas

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