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Mexican Cornbread Salad

2 faves
Nutrition per serving    (USDA % daily values)
CAL
751
FAT
157%
CHOL
30%
SOD
100%

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Ingredients for 8 servings

1 green bell pepper, chopped

2 (15.25 ounce) cans whole kernel corn, drained

8 ounces shredded cheddar cheese

1 (4 ounce) can chopped green chile peppers

1 (16 ounce) bottle ranch-style salad dressing

2 tomatoes, chopped

1 (8.5 ounce) package dry corn bread mix

1 (3 ounce) can bacon bits

1 green onions

2 (16 ounce) cans pinto beans, drained

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