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Summertime Chicken Gazpacho

Nutrition per serving    (USDA % daily values)
CAL
180
FAT
4%
CHOL
6%
SOD
39%

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Ingredients for 8 servings

3 slices white bread, crusts removed

3 cloves garlic

2 tablespoons lemon juice

10 medium unpeeled tomatoes, diced (7 1/2 cups)

6 medium green onions, finely chopped (6 tablespoons)

2 medium cucumbers, peeled and diced (2 cups)

2 medium red bell peppers, diced (2 cups)

1 can (46 ounces) spicy eight-vegetable juice

2 tablespoons balsamic vinegar

1/2 teaspoon salt

1 cup cubed cooked chicken

croutons, if desired

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