Polvorones (Pecan Shortbread Cookies)

By Saveur
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Ingredients

¾ cup pecans

¾ cup sugar

1 ½ cups flour

1 tsp. ground cinnamon, preferably canela (available at ranchogordo.com)

½ tsp. kosher salt

10 tbsp. unsalted butter, softened

1 ½ tsp. vanilla extract, preferably Mexican

1 cup confectioners' sugar