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Red Lentil Burgers

206 faves | 2 recommends
Nutrition per serving    (USDA % daily values)
CAL
289
FAT
9%
CHOL
0%
SOD
4731%

Comments

I wonder if i could use green lentils
Vivian Tero   •  7 Feb   •  Report
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Ingredients for 8 servings

3/4 cup Japanese bread crumbs (panko)

1/2 teaspoon salt

2 teaspoons minced garlic (2 cloves)

1 tablespoon chopped fresh oregano

1/2 cup minced carrot (1 large)

5 cups water, salted

10 ounces firm tofu, pureed in a blender

1/8 teaspoon freshly ground black pepper

2 cups chopped crimini mushrooms

1 pound (1 1/2 cups) red lentils

4 1/2 teaspoons lemon juice

olive oil for the skillet

1 cup minced onion (1 medium)

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