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Chipotle Salmon Burgers

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Ingredients

Mayonnaise:

1 tablespoon chopped fresh cilantro

3 tablespoons light mayonnaise

2 tablespoons finely chopped fresh mango

1 tablespoon finely chopped fresh pineapple

1/8 teaspoon finely grated lime rind

1/3 cup chopped green onions

1/4 cup chopped fresh cilantro

1 tablespoon finely chopped chipotle chile, canned in adobo sauce

2 teaspoons fresh lime juice

1/4 teaspoon salt

1 (1 1/4-pound) salmon fillet, skinned and cut into 1-inch pieces

Cooking spray

4 English muffins

4 butter lettuce leaves

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