Lobster Salad On Baguette

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1/4 C non-fat plain Greek Yogurt

2 T mayonnaise

1 stalk celery chopped

1 T chopped scallion

1/2 C red onion chopped fine

1 T fresh lemon juice

1 t grated lemon rind

1/2 t dill

1 pound steamed lobster cut into small chunks (about 2 1/1 C)

Salt and freshly ground pepper to taste

1 french bread baguette

1 T Extra-virgin olive oil

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