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Pumpkin & Cream Cheese Cupcakes

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Createlive
Related tags
dessert vegetarian thanksgiving

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Ingredients

1 - 1 1/2 cups pumpkin Puree (or canned pumpkin for sweeter cupcakes, pumpkin pie filling for VERY sweet cupcakes)

1 box yellow cake mix

1 1/2 cups powdered sugar

1 teaspoon Ground cinnamon

1 teaspoon pumpkin pie spice

1 teaspoon vanilla extract

2 tablespoons butter

8 ounces cream cheese (low fat)

1/2 cup walnuts

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