Norwegian Gravlax Recipe

6 faves
More from this source
Eclectic Recipes


Add a comment


1 approx 2-lb salmon fillet, skin on

3 tbsp salt

2 tbsp sugar

1 tbsp coarsely ground pepper

1 bunch dill, coarsely chopped

4 egg yolks

½ tsp salt

½ cup vegetable oil or mild olive oil

1 tbsp sugar

1 tbsp white wine vinegar

½ tsp white pepper

1 tbsp mustard

2-3 tbsp finely chopped dill

You might also like

Norwegian Gravlax Recipe
Handle the Heat
Norwegian Salmon Gravlax With Mustard Sauce
Marla Meridith
Norwegian Potato Lefse
The Kitchn
Norwegian Gravlax
GoodLife Eats
Homemade Gravlax
Umami Girl
Swedish Gravlax With Skinny Mustard Dill Sauce
The Skinny
Fine Cooking
Beet-Cured Gravlax Recipe
Food Republic
Dilled Gravlax With Mustard Sauce
Arctic Char Gravlax With White Grapefruit
Bon Appetit