Crab Artichoke Dip

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8 ounce(s) frozen artichokes, thawed and chopped

1/4 cup(s) grated parmesan cheese

1 tablespoon(s) lemon juice

1/2 cup(s) mayonnaise

1/2 teaspoon(s) salt

8 ounce(s) shelled cooked crab

1/4 cup(s) sliced almonds

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