FOODILY. Discover amazing recipes. Follow amazing cooks. Sign up free

Oriental Steak Salad

4 faves
Nutrition per serving    (USDA % daily values)
CAL
441
FAT
88%
CHOL
51%
SOD
31%

Comments

Add a comment

Ingredients for 4 servings

4 x 120g fillet steak

1 cucumber, thinly sliced

2 carrots, thinly sliced

6 spring onions, finely sliced on the diagonal

1 red pepper, thinly sliced

Small handful of chopped coriander to serve

1 chilli, deseeded and minced

1 thumb sized piece of ginger, finely minced

2 cloves of garlic, finely minced

Juice of 1 lime

1 teaspoon of sesame oil

1 teaspoon of thai fish sauce

1 tablespoon of soy sauce

3 tablespoons of sunflower oil

You might also like

Grilled Marinated Flank Steak
Chef Bradley Ogden
Skirt Steak Salad With Blue Cheese
smitten kitchen
Steak Salad
Pip & Ebby
Steak With Arugula And Balsamic Mushrooms
Real Simple
Chipotle Steak Salad
The Pioneer Woman
Sliced Steak Gyros
Every Day with Rachael Ray
Flank Steak With Bloody Mary Tomato Salad
Steamy Kitchen
Grilled Beef Salad With Pasta!
Cristina Ferrare
Thai Steak (Or Chicken) Salad
Pamela Salzman
Pepper Crusted Steak Salad With Heirloom Tomato...
Love and Olive Oil