Meat Ravioli

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6909eb968a5f   •  18 May   •  Report
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2 teaspoons unsalted butter

2 teaspoons extra-virgin olive oil

1/2 pound ground pork, veal, turkey or chicken (or a mixture of all four)

1/2 small onion, minced

1 garlic clove, minced

Salt and freshly ground pepper

1/4 cup dry white wine

1/4 cup freshly grated Parmigiano-Reggiano cheese

1 ounce mortadella, finely chopped

1 ounce prosciutto, finely chopped

Pinch of freshly grated nutmeg

1 large egg, lightly beaten

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