Greek Salad Omelette

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BBC Good Food
Nutrition per serving    (USDA % daily values)
CAL
359
FAT
83%
CHOL
272%
SOD
33%

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Ingredients for 4 servings

2.0 tbsp olive oil

1 large red onion , cut into wedges

3 tomatoes , chopped into large chunks

handful of parsley leaves, chopped (optional)

100.0g feta cheese , crumbled

10 eggs

large handful black olives , (pitted are easier to eat)

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